Looking for authentic CKP cuisine in Mumbai? Nav Kayastha Pangat in Vile Parle East is the first-ever fine-dining restaurant dedicated to CKP delicacies. Known for its flavorful seafood, rich mutton dishes, and value-for-money thalis, this spot offers a true taste of traditional CKP flavors. Whether you love Prawns Koliwada, Surmai Thali, or Mutton Chops Ghee Roast, this is the perfect place for an unforgettable coastal dining experience.
A quantitative review of my experience at Nav Kayastha Pangat
- Drinks Included: No
- Cuisine: Indian
- Sub-cuisine: Chandraseniya Kayastha Prabhu (CKP)
- Locality: Vile Parle East, Mumbai
- Price per Person: ₹1157
- Food: 5/5
- Service: 5/5
- Ambience: 4/5
- Repeat Value: Yes
Summary
Nav Kayastha Pangat has always been a family favourite, especially for my wife and son, who love their seafood. This time, we visited with my sister-in-law and her husband, who had come down from Bangalore, and it turned out to be the perfect place to introduce them to authentic CKP cuisine.
The restaurant has a very homely vibe and serves incredibly fresh and flavorful CKP-style seafood and meat dishes. While they are widely known for their seafood, their mutton and chicken dishes are equally impressive.
Nav Kayastha Pangat takes pride in being the first-ever CKP fine-dining restaurant in the country, offering traditional delicacies with a few modern twists. The thalis, in particular, are great value for money and a must-try for anyone craving an authentic CKP feast.
What I tried
Prawns Koliwada: 5/5
Crispy, well-spiced prawns with a flavorful, tangy coating and juicy bite.
Crab Meatpop: 5/5
Crispy on the outside, soft inside, with well-seasoned crab and herbs.
Bombil Peri Peri: 5/5
Soft, juicy bombil with a crunchy, spicy peri peri crust and bold flavours.
Mutton Chops Ghee Roast: 5/5
Rich, spicy, and fall-off-the-bone tender with deep, smoky flavours.
Pomfret Rava Fry: 5/5
Crunchy, rava-coated pomfret with balanced spices and a buttery texture.
Surmai Thali: 5/5
Traditional thali with fried surmai, curry, rice, roti, solkadhi, and chutney.
Should you Visit Nav Kayastha Pangat?
Absolutely! If you love seafood and want to experience authentic CKP cuisine, this is the place to be. The flavors are spot on, the service is excellent, and the overall experience is warm and inviting. Whether you’re a seafood lover or a fan of well-cooked mutton and chicken dishes, there’s something for everyone here.
The Surmai Thali is highly recommended for those who want a complete CKP meal, and the Prawns Koliwada and Mutton Chops Ghee Roast are standout dishes that you shouldn’t miss.
Would I go back? Definitely!